Cities

Monday, 22 September 2025
37 facts about Saint Petersburg
37 facts about Saint Petersburg
A city of many names
It was a dream and a matter of prestige for the Romanov dynasty to gain access to the Baltic Sea and build a metropolis to testify to Russia's emergin ...

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Dubai
In Dubai, you should restrain all emotions in public places because you can even be deported for offensive gestures or words.
Helsinki
A landmark event in the life of Helsinki was the 1952 Olympic Games.
The 1952 Summer Olympics were the last of two consecutive Olympic Games to be held in Northern Europ ...
Olomouc
The city center is located at an altitude of 219 meters above sea level.
The area occupied by the city has the character of a flat plain bounded on the west and east by a st ...
Potsdam
Potsdam received city rights in 1345.
In 1373, it was still a small market town with about 2000 inhabitants. people. The city lost half of this population in the Thirty Years' War.
Palermo
Palermo is known for the existence of its most powerful mafia criminal group, Cosa Nostra.
The activity of the Sicilian Mafia in Palermo was particularly notorious in one area of the city, Pa ...
Helsinki
As a port city on the Baltic Sea, Helsinki is famous for its fish menu.
Recently, it has even become one of the leading places offering fish dishes in Northern Europe. Particularly popular are herrings, but also salmon, both fried and in soup.
Florence
In the 15th century, Florence was one of the largest cities in Europe.
It had a population of 60.000 and was considered a wealthy and economically successful city. Florenc ...
Ghent
Saint Bavon (Bavo) was born in Allowin near Liege, to the Haspengouw family - legend calls him the son of Pepin of Landen.
In his youth, he was known for his carefree, boisterous, and selfish life. He married and had a daug ...
Tallinn
The official language of Tallinn is Estonian.
In 2011, 50.1% of Tallinn's population spoke Estonian as their native language, and 46.7% spoke Russian as their native language.
Shanghai
Shanghai’s signature savory dish is xiaolongbao.
Invented back in 1875, they are dumplings typically filled with pork, and with added meat aspic that melts into soup during steaming.